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14. Indian Taj

Indian Taj Restaurant is the first Indian Restaurant in Scandinavia and has repeatedly been honoured with distinctive 4 star recommendations by leading Danish newspapers and international gastronomic critics for being the choicest and best place to experience Royal Indian cuisine.

Address:
Indian Taj Restaurants,
Jernbanegase 3-5,
DK 1608 kobenhagen v,
Tlf:33131010
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15. Indus

Indus in the middle of Istedgade where Dan structural stud pub Star Cafeen previously stood. It does not look anything special from the street, but inside the restaurant is cozy and exotic. The food is Indian and Pakistani and good and cheap.

At the corner where the Indus is now, stood before the inn Star Cafe, where every day could meet Dan tural who lived just nearby.

From the outside looking Restaurant Indus is not out of something special from the street, but inside the restaurant is cozy and exotic arranged. The food is Indian and Pakistani and good and cheap. The menu is large and you can get the Indian beer Kingfisher to around 30 dollars.

16. K2

Address:
Abel Cathrinesgade 21,, Copenhagen, Denmark
Telephone
33 25 68 04

17.Indian Flavours

Address:
Jyllingevej 42, 2720 Vanløse
P hone: 38795888
Fax: 38799292

18. Karrysutra

At Østerbro is a modern Indian take away with good curry dishes and fresh baked bread wrapped in a delicious package. You can download them, get them on your doorstep (if you live on Østerbro) or eat them at one of the small tables in the take away'en.

Name Karrysutra is an abstraction of Kamasutra, a oldindisk book on love art. Like sex is a prerequisite for humanity sustainability is food is a necessity for individual survival. But we can well make a virtue out of necessity ... Eat with your fingers Indians have a natural relation to their food, and Karrysutra asks that you let the bribe is in the drawer and instead wash your hands (as you always do before you eat) and eat with your fingers. Eating with your fingers signals in India equity and uhøjtidlighed and well suited to take-away food shared with someone you like. hare with each other In India share several dishes served ii large bowls and dishes. Portion dishes is a Western artifice, and it is fun to taste a lot different than just eating right. A typical måtid consists of a couple or three curry dishes, bread, rice and mint yoghurt, which may dampen chilli taste if it gets too hot. Dinner
Chef Zafar Parwaiz trained in a traditional Indian restaurant in England, where it is almost a good Indian restaurant on every other street corner.

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